Christmas Apple Pie

[Christmas-Lover]

Serve with vanilla ice cream and hard sauce



Ingredients:

a. Graham cracker crust (you can make your own or use a pre-made one)

1 large egg white (slightly beaten)



b. 5 Cups fresh peeled apples

1/2 cup powdered sugar

1/4 cup brown sugar

3 Tablespoons whole wheat flour

1/4 teaspoon salt

1/2 teaspoon cinnamon (we generally add a bit more)



c. 3/4 cups whole wheat flour

1/4 cup powdered sugar

1/4 cup brown sugar

1 stick melted butter (a bit over 1/3 cup)



Directions:



1. Brush egg white on crust, bake until light brown -- about 6 minutes (if store bought)

2. Combine b mix well, spoon into crust

3. Mix c put on as the top of the pie in thin sheets

4. Bake at 375 farenheit for about 50 minutes

5. Cool for about 4 hours.

6.ENJOY!